In the beginning of May, we went to ‘Food for Foodies’ situated in the heart and multicultural part of Antwerp (de Coninckplein)
You can’t miss the house, even blind folded you know where you have to go … Follow the screaming ‘here it is! Very pink house!…
Food for foodies organizes cooking workshops, not just ‘a how to cook?’ But a hands on, multicultural culinary experience … Together with the hostess you explore the neighbourhood, the locals and their localities.
Groceries you didn’t even know existed , heritage, culture and friendliness of the top line!
From the moment you walk into ‘food for foodies’ as a cooking addict like me, you’re hooked …
Ceiling high walls filled with cooking bibles, a dream of a cooking island, sort alike people, vibrancy and a long guest table … Happiness coming together and in this case, cooking together.
We went for the ‘Persian workshop’ similar to the Turkish cuisine … Or like most of us know as mezze … Tiny little dishes made with friendship and teamwork.
Food for foodies has a programme from Chinese, to summery Japanese, to modern jewish and streetstyle Vietnamese food.
You can also come with your own group and customize your cooking desires, as long you are willing to leave your comfort zone.
Food for foodies will lead you to a new cooking experience.
As I only write about things I like, love or things that captured my heart….
The dashing pink building just captured mine…